Housed in a renovated Boston & Maine railroad station built in 1891, Pearl Street Station features a selection of barbecued entrees (steak, turkey and lamb tips, ribs and chicken) as well as the usual sirloins, hamburgers, seafood and Italian favorites. Prime rib is featured on Friday and Saturday nights. The old passenger waiting room (with its original fireplace) has been converted into a comfortable lounge, with a wide screen television for sporting events. There is a function room which can handle a group of 100 guests. Karaoke and team trivia contests are scheduled for designated evenings. Although no longer in use as a station, commuter rail and the Orange Line rapid transit trains still rumble on the adjacent tracks, stopping at Malden Center MBTA station, just a 5-minute walk from the restaurant. ^[1]

Contemporary Asian restaurant, lounge and sushi bar. Douglas Tran opened this Malden location in April 2007, with a varied selection of dishes from Malaysia, Singapore, Japan, Thailand and Vietnam. A short 10-minute walk from the Orange Line's Malden Center station. Sush, Pad Thai One of the best Pad Thai dishes I've ever eaten. Sushi bar Pad Thai ^[2]

Opened in July 2006, John Carlino has created a brand-new bistro and martini lounge in an unexpected location: an almost abandoned section of Exchange Street, which once served as the basement service entrances to Malden's old downtown Pleasant Street stores. Finding it might be difficult in your car (it's behind the two multi-story parking garages on Route 60), but it's an easy 10-minute walk from the Malden Center Orange Line station.\n\nThis upscale bistro in a neighborhood undergoing a revitalization, with Malden's growing population of luxury apartment dwellers forming an initial clientele, might take some time to discover its niche, and its opening menu reveals quite an assortment: homemade lobster ravioli filled with lobster and spinach, grilled New York strip steak served with country mashed potatoes and green beans, crispy eggplant Napoleon layered with Portabello mushrooms, basil pesto, roasted red peppers and mozzarella and ricotta. Dinner entrees ($15-23) are likely to change so check their web-site for the full menu. Also open for lunch and Sunday brunch. lobster and spinach ravioli filet mignon Alcohol- At least its sterile Veal Oscar, Eggplant, Tapas ^[3]

Featured entrees include Bracciolettini (chicken breast or veal stuffed with ham and cheese in a marsala sauce with mushrooms), broiled seafood platter or a 14 oz New York sirloin (prepared in various ways). Most expensive entree is $13.99 including soup or salad. Pasta specials and sandwiches served during lunch hours. Beer, wine and full bar. Delivery for orders over $15.00. Located on Route 60. ^[4]

Cantonese, Mandarin, Hunan, Szechuan cuisines served in an attractive dining room, or available for take-out or home delivery. Opened in 2005 on the site of the former Peking Gourmet, a 5-minute walk from the Malden Center (Orange Line) subway station. Buffets served 11:30-2:30: Dim Sum Buffet on weekends ($8.95) and Lunch Buffet on weekdays ($5.95). Free Parking. Free Delivery with a minimum order of $10.00. ^[5]

Spagetti and Meatballs - linguini ^[6] I love this place! the food is tasty, the portions are huge, prices are reasonable, and the staff is very pleasant. Massimo comes out from the kitchen to check on everyone and talk. He has even installed a small TV in the dinning room that shows the chefs working on the food in the back, you may find it interesting.

steak tips chicken parmesan, prime rib clam chowder, onion rings Chicken Marsala; Seafood Platter; Burger and Fries; Chicken Alfredo Bernie's Chicken Dinner ^[7]

A family owned and operated restaurant and lounge where every dish is prepared to order. They offer brick oven pizza, seafood, and BBQ. baked haddock Coconut Shrimp the best ever - their sauce it to Surf@Turf, aslo the ceasar w/tips and chicken ^[8]

Familiar Chinese / American Dining room format with cocktail lounge, keno, karaoke and Mass. lottery. A range of family-style combination dinners offered in addition to the usual PuPu Platters and appetizer combos. Specialties include Kung Pao and Yu Hsiang Szechuan style dishes. Lunch specials served from opening until 3:00p.m.($5.50-$7.95). Delivery from 4:00p.m - 12:30a.m. to a limited area with $2.00 delivery charge. ^[9]

A dining room which features steaks, hamburgers, seafood, pizza and Italian chicken/veal entrees and an entertainment/bar area with widescreen sports TVs, pool table, darts, and on selected nights, DJ dancing, live entertainment and karaoke. ^[10]